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| #13570057 in Books | 2005-03-03 | Format: International Edition | Original language:English | 6.97 x.75 x4.37l,.0 | File type: PDF | 304 pages||5 of 5 people found the following review helpful.| Laugh out Loud Funny!!!|By Sparkle|This is one of my favorite books ever! It is clever, quirky, odd and rip roaringly hilarious. Gerald and Marta's relationship is so fun to witness that I was sad to see this book end!
Having said that though, I can see where this humor may not appeal to everyone. It can be dry and subtle but once you put it together it makes you l|From Publishers Weekly|Usually writers taking a holiday from their serious work will use a pseudonym (DeLillo as Cleo Birdwell), but British novelist Hamilton-Paterson (Gerontius, etc.), who lives in Italy, bravely serves a very funny sendup of Italian-co
This title is longlisted for the Man Booker Prize 2004. "Cooking with Fernet Branca" is a gleefully tasteless bad dream of modern Italy, told through the eyes of Gerald Samper - effete Englishman, culinary adventurer, and ghostwriter to the stars. "Wickedly witty...Anyone who does not add this hilarious divertimento to their summer reading list should be put on a forced diet of Gerald's inimitable Alien Pie". (Michael Dibdin, "Guardian"). "A deliciously nasty farce set i...
You can specify the type of files you want, for your device.Cooking with Fernet Branca | James Hamilton-Paterson. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
